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Chocolate pale waste

Chocolate pale waste

Mix the soft butter with the powdered sugar.

Add eggs one at a time and mix until incorporated into the composition until smooth. Add flour in the rain and mix well until you get a thick cream.

We prepare a tray lined with baking paper.

We take a teaspoon of the composition with a teaspoon and put a pile of the composition on the tray, keeping the distance between them. Preheat the oven to 175 ° and put the tray in the oven for about 12 minutes until it turns golden.

Break the chocolate into pieces and melt it in the microwave together with the butter and milk.

If necessary, add a little more milk.

When the icing cools, decorate the chocolate blades and sugar candies.

Video: How White Chocolate is Made.. Craft Chocolate TV (January 2022).