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Tort Giulia

Tort Giulia


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Rock 1: Beat eggs with sugar and oil, add vanilla essence and flour with baking powder. Put in the pan and bake for 20-25 minutes at 180 °.

Wheat 2: Beat eggs with sugar and oil, add rum essence, then flour with baking powder and cocoa. Mix well and put in the pan (I used the same tray) and bake for 20 minutes at 180 °.

Cream 1: we put a pot of water on the fire. on top we put a bowl in which we add pieces of chocolate and 1 tablespoon of liquid cream, mix well and let it cool. Meanwhile we beat the cream and then we add melted chocolate and vanilla essence. We mix everything well and we give cold.

Cream 2: Melt the chocolate with a tablespoon of whipped cream, as well as cream 1. In a bowl, mix the mascarpone with 2 tablespoons of sugar and rum essence, add the cooled chocolate and mix well. Cool the cream.

When the countertops are ready, cut each one in two, place the first part of the countertop 1 in syrup and add the cream 2. On top we put a part of the countertop 2.

Syrup well and add cream 1, put part of the top 1. Syrup well and put cream 2. Close with counter 2 and syrup well. Let it cool for 30 minutes.

We wrap the cake in whipped cream and decorate it to taste with chocolate, whipped cream and biscuits.




Giulia's birthday menu (1 year :)

I just came in here, but I liked your invention too much for me not to write that it's great & # 33 & # 33 & # 33 & # 33 And that the cake looks soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooeeeeeeeeeeeeeeeeeeee # 33 & # 33 & # 33 & # 33 & # 33 & # 33 & # 33 & # 33

that flower-shaped decoration. excellent & # 33 & # 33 & # 33 & # 33 & # 33

# 25 Bogdana

# 26 Dariaa

# 27 Adriana Nicoleta

Beautiful party & # 359 & # 351i Happy birthday to those dear little ones & # 33

# 28 Dariaa

Well, I forgot to pose for the food that you know anyway or the string cakes (I also made small eclairs with vanilla cream) but I managed to make half of the cake.
Thank you for the precious source of inspiration you are
Adriana, thank you very much, so do you and your family

Attached images

# 29 Weight

Daria, Happy birthday and just kiss your little girl and enjoy her & # 33 & # 33

# 30 mihaela z

# 31 star

Help of the porter

the same wishes from me.

# 32 Dariaa

# 33 Dariaa

Let's continue the story.
The cake for the 3 years anniversary was a disaster, a mess, an attempt at powdered milk paste, a monster came out.
He followed for 4 years, the tortures followed:

for the anniversary at kindergarten :-)

Thumbnails attached

# 34 Dariaa

Thumbnails attached

Edited by Dariaa, 30 August 2009 - 07:38 PM.

# 35 Dariaa

And we also reached the anniversaries of the 5 years :-)
I once spent the day in kindergarten.
With a toert on request be it & # 96mi: top made of Pocai cake, but with cherries, then strawberry cream, banana cream (I do not recommend this, it spoiled all the taste) and white chocolate cream + whipped cream.

Thumbnails attached

# 36 Dariaa

On August 16, however, visits were announced, so I had to perform, although initially I said that the two of us were celebrating.
I made 1 mini dish with cheese, umbrellas, one with meatballs, beef / eggplant / Mexican salad with chicken, some salads, croissants with apricot jam and a cake adapted from Krem a la Krem.

Thumbnails attached


It is known that Giulia is a cheerful person who makes fun of trouble from time to time. Such a comic moment took place on the Instagram of the star recently, who was filmed while running during the filming. Hastily and with coffee in her arms, Giulia "accused" her husband.

She admitted that she no longer has any sense of organization and that everything is the fault of Vlad Huidu, who would be totally disorganized. "I lost my sense of organization the moment I met Vlad. The husband is the most organized, but not very organized. And he gave me this disease too. I don't know what to do ", Giulia confessed with amusement. Later, the husband responded to her with a laugh, which was immediately recorded by the star, who also showed the proof. "Her husband responded to the accusations," Giulia concluded with a laugh.


It is known that Giulia is a cheerful person who makes fun of trouble from time to time. Such a comic moment took place on the Instagram of the star recently, who was filmed while running during the filming. Hastily and with coffee in her arms, Giulia "accused" her husband.

She admitted that she no longer has any sense of organization and that everything is the fault of Vlad Huidu, who would be totally disorganized. "I lost my sense of organization the moment I met Vlad. The husband is the most organized, but not very organized. And he gave me this disease too. I don't know what to do ", Giulia confessed with amusement. Later, the husband responded to her with a laugh, which was immediately recorded by the star, who also showed the proof. "Her husband responded to the accusations," Giulia concluded with a laugh.


Ingredients for the lasagna recipe

  • 200-300 g sheets for lasagna
  • 200 g mozzarella
  • 150 g cheese / parmesan
  • White sauce:
  • 60 g flour
  • 100 g butter
  • 500 ml of milk
  • & frac12 teaspoon nutmeg
  • Meat sauce:
  • 900 g minced beef / pork / mixture
  • 1 teaspoon dried rosemary
  • 2 teaspoons dried and ground sage
  • 4 cloves of garlic
  • 50 ml olive oil
  • 800 ml tomato paste
  • 1 l chicken soup
  • Salt, pepper to taste

How to prepare lasagna recipe

The first time the meat sauce is prepared because it takes longer and in the meantime we can prepare the rest of the ingredients.

The minced meat is mixed with the spices (salt, pepper, rosemary and sage) and with the crushed garlic. In a large frying pan, cook the meat, over medium heat, in the 50 ml of oil until it is completely browned. Stir occasionally to cook evenly.

Drain the excess liquid and transfer the meat to a large pot of at least 2.5 liters. Add tomato paste and chicken soup, mix well and bring to a boil.

It is good to use a pot as large as possible even if the content will only reach half of it because the sauce will splash while it is boiling, and the pot should not be covered.

Leave it to boil for 1-2 hours, over medium heat, until the liquid drops. It must be mixed about every 5 minutes to stick to the bottom of the pot. Towards the end, add salt and pepper to taste.

Meanwhile we will prepare the white sauce (beschamel). It is very simple: the butter (100g) is put in a small pot and melted over medium heat. Add the flour and mix until they are no longer lumpy. The milk is added in turn and mixed well with a whisk until smooth.

Boil stirring constantly until it reaches a creamy consistency and has a light cream color. Turn off the heat and add half a teaspoon of nutmeg, stirring well until smooth. Set aside until the meat is ready.

To prepare lasagna we will need a large bowl for the oven. The size is not a standard one, because lasagna can be longer or taller depending on your preferences. The only necessary conditions are the existence of at least 2 layers of noodles and of course, the meat sauce and the white sauce.

We will put a layer of meat on the bottom of the dish for the first time. We will cover it with a layer of lasagna sheets, then another layer of meat, a generous start of white sauce, grated cheese and leaves again. We will repeat this procedure until we run out of meat sauce. Over the last sheets we will put only white sauce, grated or diced mozzarella and plenty of cheese.

Lasagna recipe tips

The sheets must not overlap and must not be boiled beforehand. They will absorb from the liquid of the meat sauce and the white sauce and will soften.

The consistency (thickness) of the meat layer will dictate the number of lasagna sheets needed. If you want more sheets, put it in a thinner layer, and if you want fewer sheets and more meat, put it in a thicker layer.

Quick and tasty lasagna recipe & ndash

After the lasagna is assembled, cover it with aluminum foil and put it in the preheated oven at 200 degrees Celsius for 45 minutes. Remove the foil and leave it for another 10-15 minutes.

Lasagna if served hot.

The recipe and the pictures belong to him Maria Pintean, blog contributor Good appetite, recipes with Gina Bradea.

Maria is living proof that a young woman can not only be beautiful and smart, but also cook very well.


The event that changed his life! What led Giulia Nahmany to adopt a healthy lifestyle?

"The major change came after I lost my mother. I suffered a lot during that period and all the suffering came with an awareness.

I just felt that if I didn't make a 180 degree change, I wouldn't be able to be well.

So I decided to turn that suffering into power. The first change I made was in my diet.

Then, by divine grace, I began to evolve spiritually. That's how I started practicing yoga and learned to connect with my self.

Who does not think he gets along with The farm?

Asked who she couldn't get along with on the show The farm, Giulia replied: I don't really resonate with people who have that lack of primary education.

And I'm not talking here about sophisticated schools and colleges. I'm talking about that minimal common sense and not following the rules of conduct, which I think only they are right & # 8221.

"That person who is very self-centered. It would certainly be more difficult for me to collaborate with such a person.

I also don & # 39; t think I get along well with people who are mischievous, Iâ & # x20AC; & # x2122; m a very good person, Iâ & # x20AC; & # x2122; m always eager to help, I donâ & # x20AC; & # x2122; t think I have a little malice in me.

Next, talking about the people she thinks would make a good team, the star added:

"I think I would make a good team with people who are interested in the spiritual side, full of compassion, who jump to the aid of other people and who have a good soul, simply & # 8221.

Why is he afraid when it comes to competition?

"I think the period I'm going to spend in The farm it will be a final test for me, to prove to myself that I am detached from all material things and that I can truly live the present - without expectations, without disappointments.

But I am afraid that I will crash, that my mind will tell me at some point that I am not able to finish everything.

Of course, I also think with a little fear of the physical challenges I will not be prepared for, but I can't name anything. & # 8221


The event that changed his life! What led Giulia Nahmany to adopt a healthy lifestyle?

"The major change came after I lost my mother. I suffered a lot during that period and all the suffering came with an awareness.

I just felt that if I didn't make a 180 degree change, I wouldn't be able to be well.

So I decided to turn that suffering into power. The first change I made was in my diet.

Then, by divine grace, I began to evolve spiritually. That's how I started practicing yoga and learned to connect with my self.

Who does not think he gets along with The farm?

Asked who she couldn't get along with on the show The farm, Giulia replied: I don't really resonate with people who have that lack of primary education.

And I'm not talking here about sophisticated schools and colleges. I'm talking about that minimal common sense and not following the rules of conduct, which I think only they are right & # 8221.

"That person who is very self-centered. It would certainly be more difficult for me to collaborate with such a person.

I also don & # 39; t think I get along well with people who are mischievous, Iâ & # x20AC; & # x2122; m a very good person, Iâ & # x20AC; & # x2122; m always eager to help, I donâ & # x20AC; & # x2122; t think I have a little malice in me.

Next, talking about the people she thinks would make a good team, the star added:

"I think I would make a good team with people who are interested in the spiritual side, full of compassion, who jump to the aid of other people and who have a good soul, simply & # 8221.

Why is he afraid when it comes to competition?

"I think the period I'm going to spend in The farm it will be a final test for me, to prove to myself that I am detached from all material things and that I can truly live the present - without expectations, without disappointments.

But I am afraid that I will crash, that my mind will tell me at some point that I am not able to finish everything.

Of course, I also think with a little fear of the physical challenges I will not be prepared for, but I can't name anything. & # 8221


The most popular sweets in the world

Probably the joy of sweet taste was experienced by man when he discovered bee honey. Between that moment and the present there is a whole history of sweets. Desserts became commonplace only in the Middle Ages and were a combination of more or less crunchy jellies and leaves, mixed with exotic fruits, nuts and butter. The most common preparation was butter mixed with a sweet ingredient, sugar or honey, colored or infused with various spices. The first recipes for apple pie date back to 1380, while for gingerbread, the first method of preparation was written after the 1400s, proof that the evolution of sweets was complicated and depended on the historical context, the technological revolution, the imagination of chefs, but also by chance.


. NINA'S RECIPES.


Happy Birthday, Ninaaaa! To be healthy and to have only beautiful and full of joy days!
Superb cake. Beautiful party!

Happy birthday Nina, gorgeous cake ..

A wonderful cake, congratulations!

Happy Birthday. many, many ahead with health, happiness and joy. xoxo

HAPPY BIRTHDAY DEAR LADY! To live and flourish, how beautiful you are!
This cake is wonderful! Many kisses for your birthday and one big and special one from my little one!

First of all, (clearing my throat) -
Happy Birthday to you,
Happy Bithday to you,
Happy Birthday dear Nina,
Happy Birthday to you.

Beautiful cake, I hope you enjoyed it! And I hope you had a beautiful birthday, and a blessed year to come!

Happy birthday and health on all levels, Nina!

Thank you- Thank you- Thank you. XOXOXO to all!

Happy Birthday, Nina! The Cake looks so gorgeous.

happy birthday Nina. its a georgeous cake. could you bring urself to cut it :)


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